Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dam allu with colourful zeera rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dam allu with colourful zeera rice is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Dam allu with colourful zeera rice is something that I have loved my whole life.
Dam aaluu with zeera rice yummy. It is very tasty and rich. This dish can be made at home with minimu available ingredients.
To get started with this particular recipe, we have to prepare a few components. You can cook dam allu with colourful zeera rice using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dam allu with colourful zeera rice:
- Take 1 kg allu boil and mashed
- Take 1/2 kg tamatar
- Make ready 1/2 kg piyaz
- Take 1/2 cup sukhi maithi
- Make ready 4 tbp chilli sause
- Get 4 tbp soya sause
- Make ready 2 tbp lasan
- Prepare 1 tsp sabit zeera
- Get 1 tsp laal mirch powder
- Get 1/2 tbp haldi
- Make ready 1/2 tbp garam masala
- Prepare 2 tbp kuta daniya
- Prepare 2 pinch Food colour
- Get 1 cup oil
- Prepare Namak hasb e zarorat
It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Today let us learn how to prepare jeera pulao/rice following our easy jeera pulao recipe with step wise. In pot,add oil,bay leaves,cinnamon sticks,cloves,green cardamom,cumin seeds and mix well. Jeera Rice Recipe, Learn how to make Jeera Rice (absolutely delicious recipe of Jeera Rice ingredients and cooking method) About Jeera About Jeera Rice Recipe: Rice with cumin that would add a refreshing flavor to your main dish.
Instructions to make Dam allu with colourful zeera rice:
- Prepare all ingredients
- Ek karahi main oil garam kar ke us main lasan paste add karen jab lite brown ho jaye lasan toh es main sabit zeera, laal mirch powder, haldi, kuta daniya, garam masala aur namak add kar lein
- Ab boil allu add kar ke mix kar ke chilli sause aur soya sauce add karen
- Ab maithi add kar ke 5 mins paka ke phir kati piyaz aur kate tamatar phehla ke dakan de ke low flame pe rakh dein 15 mins ke liye
- After 15 mins mix kar ke food colour phehla phir 3 mins dam pe rakh dein
- 3 mins ke baad mix kar ke chule say utar lein 2 mins koile ko jala ke dam allu ke bich main rakh koile ke upar thora ghee dal ke dakan de dein
- Dam allu is ready to serve 😋
- Wato izzo man tasha wato zillo man tasha ☝️
Pair this with your choice of curry or dal for a hearty meal. Jeera Rice (Zeera Rice or Cumin Rice) is a tempting rice dish of Punjabi cuisine. In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). This simple and easy recipe also uses onion and cashew nuts stir fried in ghee to enhance the flavor and palatability. Carrot Rice Recipe, variety rice, Kids Lunch Box Ideas - Learn how to make carrot rice with step by step pictures. · This Restaurant Style Jeera Rice
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