Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon roll cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cinnamon Roll Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Cinnamon Roll Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll cake using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Cake:
- Prepare CAKE:
- Take 3 cups flour
- Take 1/2 tsp salt
- Get 1 cup sugar
- Get 4 tsp baking powder
- Take 1 1/2 cup milk
- Prepare 2 eggs
- Make ready 2 tsp vanilla
- Take 1/2 cup butter melted
- Get CINNAMON TOPPING:
- Get 3/4 cup butter softened
- Take 1 cup brown sugar
- Make ready 2 tbsp flour
- Get 1 tbsp cinnamon
- Take GLAZE:
- Make ready 2 cups powdered sugar
- Make ready 5 tbsp milk
- Make ready 1 tsp vanilla
Steps to make Cinnamon Roll Cake:
- Mix flour, salt, sugar, baking powder, milk, eggs and vanilla together.
- Stir in melted butter, slowly. Pour into greased 9×13 pan.
- Mix cinnamon topping ingredients. Drop over cake mixture evenly.
- Swirl your topping and cake mixture with a knife going up and down the length of the pan (but only inserting it in the cake mix a little – not all the way).
- Bake at 350 for 28-32 minutes.
- Mix glaze ingredients together. Drizzle over the cake while it’s still warm. ENJOY!
So that is going to wrap it up with this special food cinnamon roll cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
