Pastelòn De Amarillo (Sweet Plantain Dish)
Pastelòn De Amarillo (Sweet Plantain Dish)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pastelòn de amarillo (sweet plantain dish). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pastelòn De Amarillo (Sweet Plantain Dish) instructions. Once the meat is cooked discard the oil that the meat released. Once the meat is cooked discard the oil that the meat released.

Pastelòn De Amarillo (Sweet Plantain Dish) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pastelòn De Amarillo (Sweet Plantain Dish) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook pastelòn de amarillo (sweet plantain dish) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pastelòn De Amarillo (Sweet Plantain Dish):
  1. Make ready 2 1/2 lb Ground meat
  2. Prepare 2 tbsp Sofrito (optional)
  3. Make ready 2 tbsp minced garlic
  4. Get 1 small chopped onion (which ever you prefer)
  5. Make ready 1/2 chopped red pimiento
  6. Take 1/2 chopped green pepper
  7. Take 4 tbsp sliced olives
  8. Get 8 oz Spaghetti sauce (leave a little for finish topping)
  9. Make ready 1 packages shredded mozzarella cheese
  10. Prepare 1 packages shredded cheddar cheese
  11. Get 8 piece Platano Maduro Sweet Plantain
  12. Take 1 stick margarine
  13. Prepare Canola cooking spray (whichever you prefer)

Therefore I give Information related Pastelòn De Amarillo (Sweet Plantain Dish) is could my Buddy make it insight. our can create Pastelòn De Amarillo (Sweet. If you would like to try a pastelon with yuca, Click here! Tonight, let this delicious Pastelón be the star of your dinner table! In this family-style Caribbean casserole, a sweet plantain puree made from frozen GOYA® Ripe Plantains and a savory ground beef mixture called picadillo are layered, topped with cheese and baked until hot, bubbly and ready to be devoured!

Instructions to make Pastelòn De Amarillo (Sweet Plantain Dish):
  1. Put your 2 1/2 pounds of meat to cook on medium heat until browned.
  2. Once the meat is cooked discard the oil that the meat released. Add the 2 tablespoons of sofrito, and all your seasonings until your preference. Add your spaghetti sauce.Turn off when done.
  3. Peel and cut the 8 piece of sweet plantains into pieces. Put to boil until cooked. Once cooked strain. You would now need a potatoe masher or a fork. In bowl start to mash the sweet plantains adding one tablespoons of butter at a time.
  4. Preheat oven to 375°
  5. Take your glass dish and spray with cooking spray. Start to add a layer of sweet plantain using half of your plantains. On top of that add your cooked and seasoned ground meat. Add the last layer of sweet plantains. Spread the sauce you have left. Then top using your shredded mozarella cheese and cheddar cheese.

Serve this hearty sweet plantain casserole with a. Dominicans call fried plantain slices "fritos" or "tostones". The main difference between bananas and plantains is that the former has more sugar and less starch, while the latter has more starch than sugar and has to be cooked before eating. A plantain's taste depends on how ripe it is - the riper, the sweeter. Plantains are a staple ingredient in Puerto Rican food as well as other Caribbean and tropical cuisines.

So that is going to wrap this up for this special food pastelòn de amarillo (sweet plantain dish) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!