Cheesy Hashbrowns & Ham
Cheesy Hashbrowns & Ham

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy hashbrowns & ham. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add in remaining hashbrowns and stir well. This cheesy hashbrown casserole made with cream of chicken soup is topped with a buttery cracker topping for a warm and comforting side dish. Reviews for: Photos of Cheesy Hashbrown Casserole.

Cheesy Hashbrowns & Ham is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Cheesy Hashbrowns & Ham is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy hashbrowns & ham using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Hashbrowns & Ham:
  1. Make ready 1 Cubed/chopped ham (optional)
  2. Prepare 4 lb Shredded hash browns (4lb) bag
  3. Prepare 1 box Cream cheese
  4. Prepare 2 cup Sour cream
  5. Make ready 1 stick Butter
  6. Take 2 cup Cheddar cheese-shredded
  7. Prepare 1 Salt
  8. Take 1 Pepper
  9. Make ready 1 Crushed potato chips or French's onions (optional)

I mean, I'm sure it's not the greatest for you but oh man, I wanted more after I ate my portion! Cheesy hashbrowns skillet-meal mix of real potatoes and cheese topping mix for hamburger. Real potatoes & naturally flavored cheesy topping mix. Sour cream makes this hashbrown breakfast casserole better than the rest, adding a richness that prevents the eggs from becoming too dry during Recipe: Cheesy Hash Brown Breakfast Casserole.

Instructions to make Cheesy Hashbrowns & Ham:
  1. Spray crockpot or pan with non-stick cooking spray.
  2. Mix all ingredients in crock pot (except chips/Frenchs, those are for topping at the end).
  3. Cook in crock pot on high for 4 hours or low for 6 hours. Stir every hour or so.
  4. Put crushed chips or Frenchs onion on top and serve.

This Cheesy Hash Brown Casserole is one of my very favorite things to make and eat - especially at holidays! The mix of salty and sweet is amazing! Plus, it's so easy to throw together. What's the secret to the crispiest hash browns ever? Press out as much extra moisture as possible after grating and before frying.

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