Apple black-eyed peas salad
Apple black-eyed peas salad

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple black-eyed peas salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Apple black-eyed peas salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Apple black-eyed peas salad is something that I’ve loved my whole life. They are nice and they look wonderful.

This simple black eyed pea salad is just terrific, and you may want to make it even when you aren't cooking these pork chops. Serve each chop on a plate with a generous restaurant-sized scoop of the black-eyed peas and heap some of the apples on top of the chops. In a separate small bowl, whisk together the rice wine vinegar, canola oil, sugar, and salt and pepper.

To begin with this particular recipe, we have to prepare a few components. You can cook apple black-eyed peas salad using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple black-eyed peas salad:
  1. Make ready 1 Apple (diced into small cubes) -
  2. Make ready 4 - 5 Spinach (cut into thin strips) Tender leaves -
  3. Get 2 tbsps Black eyed peas -
  4. Make ready 1 tbsp Celery greens - (finely chopped)
  5. Take 3 - 4 Dates (deseeded and chopped) -
  6. Get 1/2 inch Ginger - piece
  7. Prepare Salt - as needed
  8. Prepare black pepper Freshly ground - as needed
  9. Take 1/2 Lemon juice lemon extracted from

This Easy Black-Eyed Pea Salad is perfect for New Year's - but will also bring rave reviews at picnics, potlucks and family get-togethers! Black-eyed peas a "must" for New Year's. Let's just say we felt a little out of place, and when New Year's rolled around that first year, there were more strange things to. This was excellent, it is very similar to the black-eyed pea salad that I order every time I go to my favorite restaurant.

Steps to make Apple black-eyed peas salad:
  1. Soak black-eyed peas for atleast 4-5 hours. Drain the water. Add fresh water and pressure cook for 2-3 whistles until cooked and firm. Ensure it doesn't turn out mushy. Let it cool completely.
  2. In a wide bowl, add apple, black-eyed peas, celery, spinach and dates. Mix together.
  3. In a small bowl, whisk together grated ginger, salt, pepper and lemon juice.
  4. Add this dressing to the salad and toss it well before serving.

I have been trying to pinpoint the ingredients for ages, I never would've guessed a pinch of. This salad would make a terrific addition to summer BBQs and picnics, it travels and holds well. The slightly sweet and spicy dressing gives the vegetables a welcome zing. This southern "salad" has become a staple in my house. I've enjoyed it as a quick dip (add some corn and a side of chips!) for spontaneous get-togethers, as the perfect addition to a summer potluck, and as a healthy lunch on the.

So that’s going to wrap this up for this exceptional food apple black-eyed peas salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!