Sake Steamed Chicken With Lemon Sauce
Sake Steamed Chicken With Lemon Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sake steamed chicken with lemon sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sake Steamed Chicken With Lemon Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sake Steamed Chicken With Lemon Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sake steamed chicken with lemon sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sake Steamed Chicken With Lemon Sauce:
  1. Get 2 chicken thighs
  2. Prepare 4 tablespoons sake
  3. Prepare 2 tablespoons soy sauce
  4. Get 2 tablespoons lemon juice
  5. Take 2 green onions
  6. Make ready 1 tablespoon sesame seeds
  7. Get to taste salt and pepper
Steps to make Sake Steamed Chicken With Lemon Sauce:
  1. Toast sesame seeds. Grind in suribachi and mix with chopped green onion, soy sauce, and lemon.
  2. Sprinkle chicken with salt and pepper. Place sake in small pot over medium high heat. One simmering, add chicken and cook with lid on for 5 minutes. Flip and cook 5 minutes more until cooked through.
  3. Remove from heat and let rest one minute before cutting. Drizzle with sauce to serve.

So that’s going to wrap it up for this special food sake steamed chicken with lemon sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!