Our Family's Favorite "Stranger" Rice Bowl
Our Family's Favorite "Stranger" Rice Bowl

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, our family's favorite "stranger" rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Our Family's Favorite "Stranger" Rice Bowl is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Our Family's Favorite "Stranger" Rice Bowl is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have our family's favorite "stranger" rice bowl using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Favorite "Stranger" Rice Bowl:
  1. Prepare 1 medium Onion
  2. Prepare 150 grams Pork or beef
  3. Make ready 1 tbsp Mirin
  4. Prepare 1 tbsp Katakuriko
  5. Get 120 ml Dashi stock
  6. Get 2 tbsp Soy sauce
  7. Prepare 2 tbsp Mirin
  8. Take 1 tbsp Sake
  9. Take 2 tubs Eggs
  10. Take 1 Mitsuba, shiso leaves, green onion etc.
  11. Take 1 large Umeboshi (to taste)
Instructions to make Our Family's Favorite "Stranger" Rice Bowl:
  1. Cut the pork into bite-sized pieces and sprinkle with the mirin. Coat with katakuriko. Slice the onion to about 5 mm thick.
  2. Put a little bit of dashi stock in a frying pan, and stir fry the onion until it changes color.
  3. Add the meat and stir fry until it just starts to change color.
  4. Add the rest of the dashi stock and skim off the scum. Add the soy sauce, mirin and sake and simmer for 3 to 4 minutes.
  5. Add the beaten egg, turn down the heat to low and put on a lid.
  6. Once the egg is soft set, turn off the heat. Add some roughly chopped mitsuba and put the lid back on for a minute to steam.
  7. Finished. Add an umeboshi plum to taste.

So that’s going to wrap this up with this special food our family's favorite "stranger" rice bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!