Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sponge cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sponge Cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sponge Cake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sponge Cake:
- Take 5 egg yolks
- Take 1 egg
- Get 1/2 cup melted butter
- Make ready 100 ml milk
- Make ready 1/2 cup all purpose flour
- Make ready 1/4 cup corn flour
- Take 5 egg whites
- Make ready 1/4 tsp salt
- Make ready 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap this up with this special food sponge cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
