Chicken Breast Adobo
Chicken Breast Adobo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken breast adobo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Breast Adobo is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Breast Adobo is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken breast adobo using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breast Adobo:
  1. Take 2 lbs Chicken breast
  2. Take Marinade:
  3. Prepare 1 1/2 tbsp rice wine
  4. Prepare 1 tbsp light soy sauce
  5. Prepare 2 egg whites
  6. Take 2 1/2 tbsp cornstarch
  7. Get 1/2 tbsp white sugar
  8. Get 1/2 tsp salt
  9. Get 2 1/2 tbsp oil
  10. Take For cooking:
  11. Make ready 2 tbsp minced ginger
  12. Take 4 tbsp minced garlic
  13. Prepare 1 tbsp ground black pepper
  14. Prepare Chopped scallions
  15. Get 2 tbsp light soy sauce
  16. Prepare 4 tbsp cane vinegar
  17. Make ready 4 tbsp soy sauce
  18. Make ready 1/2 cup chicken broth
  19. Get 1 pc star anise
  20. Make ready 3 pcs bay leaf
  21. Get 1/4 cup brown sugar
  22. Get Slurry:
  23. Get 2 tbsp cornstarch
  24. Take 2 tbsp water
Instructions to make Chicken Breast Adobo:
  1. Cut chicken into thin slices and marinate for 1 hr
  2. In a bowl, combine light soy sauce, vinegar, soy sauce, chicken broth, star anise, bay leaf, mix well and set aside
  3. Drain marinated chicken and blanch in a pot of simmering water for 2 mins, drain
  4. In a pan, saute ginger and garlic with oil, and add the ground black pepper and scallions
  5. Add the soy sauce mixture and simmer for 5 mins to eliminate vinegar sour
  6. Add brown sugar and chicken and simmer again for 5 mins uncovered, add the slurry and cook until sauce thickens
  7. Serve with rice. Enjoy!

So that’s going to wrap it up for this special food chicken breast adobo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!