Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corn soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Soup is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Corn Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have corn soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Soup:
- Make ready 3 Ears Corn
- Take 1 2/3 Cups Stock
- Take 3/4 Cup Milk
- Take Splash Heavy Cream
- Make ready Salt
- Prepare Black Pepper
- Get Onion Powder
- Prepare Garlic Salt
- Prepare Parsley
Steps to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
So that’s going to wrap it up with this exceptional food corn soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
