Shredded Chicken w/Pepperoni Pasta Bake
Shredded Chicken w/Pepperoni Pasta Bake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shredded chicken w/pepperoni pasta bake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Shredded Chicken w/Pepperoni Pasta Bake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Shredded Chicken w/Pepperoni Pasta Bake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shredded chicken w/pepperoni pasta bake using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shredded Chicken w/Pepperoni Pasta Bake:
  1. Make ready 1 lb Pepperoni Sausage sliced
  2. Make ready 1 box Barilla Penne Pasta
  3. Get 2 lb Marina Sauce
  4. Take to taste Parsley Diced Leaves
  5. Get 2 Cups Mozzarella Cheese
  6. Take 3 Chicken pieces (Breast or Thighs) about 1lb
  7. Get Salt and Pepper
Instructions to make Shredded Chicken w/Pepperoni Pasta Bake:
  1. Boil raw chicken in water for 1 hour season water with chicken cubes and bay leaves, salt and pepper.
  2. Start cooking pasta until al dente, after shred cooked chicken in bowl, add marina sauce, and mix.
  3. Take cooked pasta add to baking dish and parsley flakes, and add sauce, then mix bottom layer. Start to make your layers Sprinkle shredded chicken, add layer of mozzarella and pepperoni, start next layer until top layer w/ mozzarella cheese.
  4. Bake at 350°F for 30 min covered, then uncover for last 5 min turn up to 400°F until bubbly hot and cheese starts to brown. Take out and sprinkle parsley flakes at end of bake. Let cool for 5-7 min. And serve !! 🙌 Lets Eat.

So that’s going to wrap it up with this exceptional food shredded chicken w/pepperoni pasta bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!