Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, simmered king oyster mushrooms for bento. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simmered King Oyster Mushrooms for Bento is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Simmered King Oyster Mushrooms for Bento is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simmered king oyster mushrooms for bento using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simmered King Oyster Mushrooms for Bento:
- Get 1 pack King oyster mushrooms
- Prepare 1 tbsp ☆Soy sauce
- Make ready 1 tsp each ☆Sake, sugar
- Prepare 2 tsp ☆Sesame oil
Steps to make Simmered King Oyster Mushrooms for Bento:
- Shred the king oyster mushrooms into your desired sizes.
- Put the king oyster mushrooms in a heat-resistant dish (preferably a deep one) and pour the ingredients marked with ☆ over them. You can also use a silicone steamer.
- Cover with plastic wrap and microwave for 2-3 minutes. They're done when the mushrooms are softened.
- Mix lightly to blend the seasonings evenly.
- Here's the silicone steamer that I used.
- I also added shimeji mushrooms to this recipe. I used 1 pack each of king oyster mushrooms and shimeji mushrooms with 1.5 times more seasoning as listed on the ingredient list.
So that is going to wrap it up for this exceptional food simmered king oyster mushrooms for bento recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
