Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cajun chicken pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cajun Chicken Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cajun Chicken Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken Pasta:
- Take 1 lb chicken diced
- Get 2 red peppers
- Take 1 medium red onion
- Get 3 tbsp minced garlic
- Take 3-4 tbsp butter
- Prepare 1 cup heavy cream
- Get 4-6 oz cream cheese
- Get 1/2 cup parmesan cheese
- Get 3-6 tsp cajan seasoning (we use Badia)
- Get 1 box pasta (we like penne)
Instructions to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
So that is going to wrap it up with this special food cajun chicken pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


