Taco Truck Tacos
Taco Truck Tacos

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, taco truck tacos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Taco Truck Tacos is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Taco Truck Tacos is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have taco truck tacos using 33 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Taco Truck Tacos:
  1. Prepare Steak (Pick 1)
  2. Take 2 lb Flank Steak
  3. Prepare 2 lb Skirt Steak
  4. Get 2 lb Boneless Chuck Steak
  5. Take 2 lb Top Round Steak
  6. Prepare Marinade
  7. Make ready 1/4 cup Vegetable Oil
  8. Take 1/2 cup Red Wine Vinegar
  9. Prepare 1/3 cup Lime Juice
  10. Get 1/3 cup Orange Juice
  11. Take 1 cup Water
  12. Make ready 3 clove Crushed Garlic
  13. Get 1 tbsp White Pepper
  14. Prepare 1 1/2 tbsp Sea Salt
  15. Make ready 1 tbsp Ground Cumin
  16. Prepare 1 tbsp Chili Powder
  17. Make ready 1 tbsp Mexican Oregano
  18. Take 1/4 tsp Ground Cloves
  19. Take 1 medium Orange Sliced
  20. Get 1 White Onion Sliced
  21. Take 1/4 bunch Cilantro chopped (Stemless)
  22. Make ready 1 tbsp Molasses (Optional for flavor)
  23. Get 1 tbsp Worcestershire sauce (Optional for flavor)
  24. Make ready Tortillas
  25. Get 25 Corn Taco Tortillas
  26. Take Taco Toppings
  27. Get 1/2 bunch Cilantro Chopped (stemless)
  28. Prepare 1 White Onion Chopped
  29. Get Taco Sauce/Salsas
  30. Make ready 1 Chile de Arbol
  31. Prepare 1 Serrano Verde
  32. Prepare 1 Serrano chili verde con tomatillos
  33. Take 1 Chile del Barracho
Instructions to make Taco Truck Tacos:
  1. 2lbs of your choice of meat, chopped into cubes. Add cubes to large metal deep pan.
  2. Add marinade ingredients into metal pan mixing it thoroughly with the meat. Top with orange and onion slices. Cover pan with wrap, foil or lid, you can also use large clear bag to wrap all of meat and marinade and refrigerate for 24 hours.
  3. Remove orange and onion slices. Cook at medium heat 8-10 minutes on a flat pan, flat grill or Comal pan. Make sure to flip and turn meat so all sides are cooked. Do not allow meat to overcook and dry out.
  4. Heat 2 tortillas on Flat pan, flat grill, or Comal on medium heat until tortillas are pliable cooking equally on both sides. Repeat step for taco count.
  5. Using 2 tortillas per taco scoop cooked meat into tortillas and top with onions, cilantro and your choice of sauce/salsa.
  6. Enjoy!!
  7. Salsas - - https://cookpad.com/us/recipes/339517-chile-del-borracho - https://cookpad.com/us/recipes/366311-chile-de-arbol - https://cookpad.com/us/recipes/366955-serrano-verde - https://cookpad.com/us/recipes/359353-serrano-chili-verde-con-tomatillos

So that’s going to wrap this up with this exceptional food taco truck tacos recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!