Triple meat triple cheese
Triple meat triple cheese

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, triple meat triple cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Triple meat triple cheese is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Triple meat triple cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

New Mexico knows how to make a burger : meat, cheese and chiles. I feel that it would be much better as a double max. Or maybe two singles if you are hungry.

To get started with this recipe, we have to prepare a few ingredients. You can have triple meat triple cheese using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Triple meat triple cheese:
  1. Make ready cheese
  2. Prepare 3 tbsp grated parmesan cheese
  3. Take 3 slice swiss cheese
  4. Prepare 3 slice pavalone cheese
  5. Prepare condiments
  6. Prepare 3 tsp mayonnaise
  7. Take 1 1/2 tsp mustard
  8. Make ready 1 large vine ripened tomato
  9. Make ready meat
  10. Prepare 3 slice thick cut bologna luncheon meat
  11. Take 3 slice smoked ham luncheon meat
  12. Make ready 6 slice salami luncheon meat
  13. Get onions
  14. Take 3 tbsp chopped onion
  15. Get 1 tbsp butter
  16. Prepare 1 tbsp malt vinegar
  17. Take bread
  18. Get 3 medium hoagie buns
  19. Take 2 tbsp butter
  20. Make ready garnish
  21. Make ready 3 medium kosher pickles
  22. Make ready 6 medium Peperoncinis

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Instructions to make Triple meat triple cheese:
  1. Slice the hoagies in two add butter to pan and heat add hoagie and toast
  2. After toasting add swiss cheese to bottom part of hoagie
  3. Fry your meat add on top of cheese add mayonnaise parmesan and mustard mixed together to top of bread
  4. Add pavalone cheese on top of meat
  5. Add butter to pan. Take onions add to butter add vinegar two that mix well cook till vinegar is just about absorbed
  6. Slice tomato and add then add onions to the sandwiches
  7. Add the top slice of hoagie to sandwiches cut in half on a diagonal
  8. Garnish with kosher pickle amd Peperoncinis

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