Smothered Chicken Breasts
Smothered Chicken Breasts

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, smothered chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Smothered Chicken Breasts is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Smothered Chicken Breasts is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook smothered chicken breasts using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Smothered Chicken Breasts:
  1. Make ready Chicken
  2. Take 4 Skinless Chicken Breasts
  3. Prepare 1/4 tsp Season Salt
  4. Take 1/4 tsp Lemon-pepper Seasoning
  5. Prepare 1 tbsp Canola Oil
  6. Get Topping For Chicken
  7. Prepare 4 Bacon Strips
  8. Get 1 medium Onion
  9. Make ready 1/4 cup Brown Sugar
  10. Get 1/2 cup Shredded Cheese
Instructions to make Smothered Chicken Breasts:
  1. To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm.
  2. In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp.
  3. Drain skillet keeping 2 tablespoons of the juices.
  4. Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown.
  5. Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.)
  6. (from taste of home recipes)

So that is going to wrap this up with this exceptional food smothered chicken breasts recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!