Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stewed goat meat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Stewed Goat meat is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stewed Goat meat is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook stewed goat meat using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stewed Goat meat:
- Prepare 250 g goat meat
- Make ready 2 medium size tomatoes
- Get 1 onion
- Prepare 1 small bunch of Dania
- Take 2 tbsp oil
- Get 1/2 tsp royco
Instructions to make Stewed Goat meat:
- Wash and cut the goat meat into small tiny pieces.
- Then add in salt to taste and oil and fry until it water has dried out and the meat has start to brown
- Then add in the onions that have been chopped. cook until soft and add in the sliced tomatoes.
- Fry until the tomatoes have broken down
- Then add in royco(mix royco in 1/4 cup of water)
- Add the dania leaves. then put to boil for 5 minutes then serve with ugali.
So that is going to wrap this up with this exceptional food stewed goat meat recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
