Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kaya puding. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kaya Puding is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Kaya Puding is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have kaya puding using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kaya Puding:
- Take 350 grams Palm sugar
- Make ready 300 ml Coconut milk
- Make ready 700 ml Water
- Get 1 packages Agar agar powder
- Get 1 pinch Salt
- Get 1 small Pandan leaf
Steps to make Kaya Puding:
- Boil water, agar-agar powder, palm sugar and pandan leaf until the palm sugar dissolve.
- Turn to medium heat, add the coconut milk and keep stir it until cook.
- Place it at the jar or bowl or glass. Leave it cool down and put it at the fridge (cool kaya puding is the best)
- Important: keep stir it to have the best result (the 2 layers of kaya puding)
So that is going to wrap this up with this special food kaya puding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
