Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green peas rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Green Peas Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Green Peas Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook green peas rice using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Peas Rice:
- Take 2 cups Japanese Short Grain Rice *180ml cup
- Make ready 100 g Fresh Green Peas removed from the pod *about 1 cup
- Make ready 1 tablespoon Sake
- Make ready 1/2 teaspoon Salt
Steps to make Green Peas Rice:
- Wash Rice and place it in the rice cooker. Add water up to the 2-cups-marking.
- Add Sake & Salt and mix lightly, then place the peas freshly removed from the pod. Press ‘COOK’ button to start cooking.
- When the rice is cooked, loosen and mix gently.
So that is going to wrap it up for this special food green peas rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
