Goat Meat Stew
Goat Meat Stew

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, goat meat stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Goat Meat Stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Goat Meat Stew is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook goat meat stew using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Goat Meat Stew:
  1. Take 1 kg goat meat
  2. Get 1 kg Tomatoes
  3. Make ready 10 fresh habanero Pepper
  4. Get 5 Tatashe
  5. Take 1 tsp Curry powder
  6. Get 2 cksp veg oil
  7. Get 4 Ginger thumb
  8. Prepare 5 Garlic clove
  9. Prepare to taste Salt
  10. Make ready 2 big size Onions
  11. Get 4 knorr cubes
Steps to make Goat Meat Stew:
  1. Wash and boil the goat meat with salt, knorr cube, onions till it's cooked through and it's tender, set aside
  2. Blend tomatoes with tatashe, pepper, onions, ginger and garlic and set aside; heat up pot or frying pan on heat add veg oil and fry the meat a little bit.
  3. Use same oil pour in the blended tomatoes paste and allow to fry, stir so it doesn't burn. cook till the water dries off and the sour taste is gone
  4. Pour in the goat meat stock and stir in little water if necessary and simmer on low heat
  5. Add salt, knorr cube and curry finally. add the fried goat meat, allow to boil very well then bring down.
  6. Serve with boiled white rice

So that’s going to wrap this up for this exceptional food goat meat stew recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!