Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my cucumber caprese salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Quick summer salad — comin' right up! I've been on my annual caprese salad kick lately, ever since tomatoes surprised us by being. This fresh, crisp caprese salad with cucumbers is my new favorite side for spring and summer.
My Cucumber Caprese Salad is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. My Cucumber Caprese Salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Cucumber Caprese Salad:
- Make ready 2 tbsp olive oil
- Make ready 1 tbsp balsamic vinegar
- Make ready 1 tbsp dried oregano
- Take 1 tbsp dried basil
- Get Dash salt
- Get Dash pepper
- Take 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Prepare 8 oz fresh motzerella or 4 motzerella cheese sticks
- Prepare 1/2 white onion, diced
The cucumber adds a refreshing twist to traditional caprese salad. Perfect on a hot summer day. Everyone enjoyed it and I'll be making it again. If you love caprese and you're a fan of zoodles, this fresh take is about to blow your mouth straight to happy.
Steps to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
Cucumbers are noodlized and then tossed with tomatoes This lovely little salad starts with seriously simple and so good ingredients. English cucumber, fresh tomatoes, mozzarella and basil. Simple caprese salads are really all I want to eat these days, be it for a light lunch or part of a lazy picnic dinner spread. It doesn't get easier than this. Cucumber slices are simply scattered among the usual caprese salad suspects: thick tomatoes slices, sliced fresh mozzarella, a handful of fresh basil. ×.
So that’s going to wrap it up for this special food my cucumber caprese salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
