Goat meat and kpomo Stew
Goat meat and kpomo Stew

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, goat meat and kpomo stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Goat meat and kpomo Stew is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Goat meat and kpomo Stew is something that I’ve loved my whole life.

Kpomo meat is loved by almost everyone, it is simple, cheap and easy to combine with other meats to make simple dish, kpomo is one of the cheapest meat in Nigerian, it is often added to soups and pepper soup recipes. Other ways to use kpomo is to make stew with it or a savory peppered sauce. goat stew meat, fresh hot Chile peppers seeded and chopped, mild curry powder, garlic minced, salt, ground Beef stew meat (chuck roast cut into chunks), Oil (plus a little extra if needed), Garlic cloves, peeled and Tomatoes, pepper, shambo n onions, blend, Goat meat, Kpomo, Maggi, Vegetable oil. Kpomo Stew Recipe: How To Make Stew With Kpomo Meat

To begin with this particular recipe, we must prepare a few components. You can have goat meat and kpomo stew using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Goat meat and kpomo Stew:
  1. Make ready Tomatoes, pepper, shambo n onions, blend
  2. Make ready Goat meat
  3. Take Kpomo
  4. Take Maggi
  5. Take Vegetable oil

Our Category of Proteins: Assorted meats, Beef, Goat meat, Chicken, Turkey, or Fish. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot. A stew widely consumed in the Caribbean and Africa. Okay, I know that goat meat can be off-putting and you may have some reservations about eating it but don't be so quick to dismiss it yet.

Steps to make Goat meat and kpomo Stew:
  1. Pour blended tomatoes on fire let d water dries up.
  2. Boil meat kpomo with maggi till soft, keep it aside. You can fry d goat meat.
  3. Then pour in oil in a pot and put on fire, when hot add blended tomatoes n fry till oil comes up. Pour in goat meat n kpomo add maggi n stir let it cook for 20 minutes. Serve with rice or boiled yam.

Apart from the goat meat and offal pepper soup, there was always the goat meat stew. This stew was always prepared by my mother and my father's sister (may God rest her soul). It was made with fresh tomatoes and red rot pepper. During those times, the kitchen was at the back of my father's house. Kalderetang Kambing is goat meat stewed in tomato sauce.

So that is going to wrap it up for this special food goat meat and kpomo stew recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!