Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, peas and potato rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peas and potato rice is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Peas and potato rice is something which I’ve loved my whole life.
Do enjoy my video about preparing two easy side dishes. Don't forget to check out that video about my oxtail and butter beans. Heat the oil in a large heavy based frying pan and fry the cardamom and cumin for Add the cold water and bring to the boil.
To get started with this recipe, we have to first prepare a few ingredients. You can have peas and potato rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peas and potato rice:
- Make ready 2 small potatoes
- Get 2 small bowls of rice
- Take 1 bowl frozen garden peas
- Take 1 1/2 teaspoon salt
- Make ready 1 teaspoon chilli powder
- Get 1 teaspoon turmeric powder
- Take 1 tablespoon coriander chopped
- Prepare 1 teaspoon cumin and mustard seeds
- Make ready 2 tablespoons cooking oil
Add the garam masala and paprika and stir. Bring to a rapid simmer, then lower the heat. This is a quick and delicious Indian vegetarian dish which is made with leftover rice. Drain the potatoes and set aside.
Steps to make Peas and potato rice:
- Soak the rice in cold water for an hour before
- Add oil to a saucepan and add both seeds once the seeds sizzle add peas and potatoes. Add salt chilli powder turmeric powder and 1 cup of water mix these together.
- Then add the rice with enough water to cover the rice and vegetables then add the coriander. Let the rice simmer for about 20 mins or until vegetables are cooked. Serve with yoghurt its yummy….
Heat the oil in a wok or a large skillet. Add the mustard seeds and when they sputter, add the curry leaves, onions Add the turmeric and stir it in. Then add the green peas, potatoes and the drained poha along with salt to taste. Mix well and turn off the heat once the. This potato and pea curry is possibly the most common vegetable curry in India.
So that is going to wrap this up for this special food peas and potato rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
