Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cassava coconut pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cassava Coconut Pudding is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Cassava Coconut Pudding is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cassava coconut pudding using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cassava Coconut Pudding:
- Prepare 2 Cups Cassava (diced)
- Take 1/2 Cup Sugar
- Get 1 Cup Milk
- Prepare 1/2 Cup Coconut (grated)
- Get 2 Tbsp Cornflour
Steps to make Cassava Coconut Pudding:
- Grind all the items together,except Coconut
- Pour in a mould and steam for 15 mins, after cool down cut in pieces and dip in Coconut,Voila simple tasty Cassava pudding ready
So that’s going to wrap this up with this exceptional food cassava coconut pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
