Sattu Dessert (Sattu ki Mithai)
Sattu Dessert (Sattu ki Mithai)

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sattu dessert (sattu ki mithai). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sattu Dessert (Sattu ki Mithai) is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sattu Dessert (Sattu ki Mithai) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
  1. Get 1 cup sattu
  2. Take 2 tsp jaggery
  3. Prepare 1 cup water
  4. Get 2 tsp ghee
  5. Prepare as required Some dry fruits
Steps to make Sattu Dessert (Sattu ki Mithai):
  1. First take a pan and heat it, now add ghee to it and then add sattu to it.
  2. Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
  3. Now your sattu is ready garnish it in glass

So that’s going to wrap it up with this exceptional food sattu dessert (sattu ki mithai) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!