Cassava and Coconut Cake
Cassava and Coconut Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cassava and coconut cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cassava and Coconut Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cassava and Coconut Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have cassava and coconut cake using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cassava and Coconut Cake:
  1. Take Cake
  2. Take 2 lb Grated Cassava
  3. Take 1 1/2 cup shredded Coconut
  4. Make ready 4 eggs
  5. Make ready 3 egg whites (reserving the yolks for the topping)
  6. Get 12 oz Can Evaporated Milk
  7. Get 14 oz Can Sweetend Condensed Milk (Reserving 1/3 for the topping)
  8. Prepare 13 oz Can Coconut Milk (reserving 1/3 of the can for the topping)
  9. Make ready 13 oz Cream Of Coconut (usually found in liquor store with the mixers) reserving 1/3 of the can for the topping
  10. Prepare Topping
  11. Take 3 egg yolks
  12. Take 1/3 can Coconut Milk
  13. Prepare 1/3 can Sweetend Condensed Milk
  14. Get 1/3 can Cream of Coconut
Instructions to make Cassava and Coconut Cake:
  1. Preheat oven to 350°F
  2. Mix all cake ingredients together in a large bowl. REMEMBER TO RESERVE YOUR 3 EGG YOLKS AND YOUR TOPPING INGREDIENTS
  3. Pour mixed cake ingredients into 3 9inch round cake pans.
  4. Mix topping ingredients in a bowl and set aside.
  5. Bake Cakes at 350°F for about 30 minutes or just until the tops are firm
  6. Pull cakes out of the oven and pour topping mixture ontop of each cake.
  7. Put cakes back into 350°F oven for another 30 minutes until cakes have begun to turn a golden brown around the edges.
  8. Enjoy! Goes great with coffee.

So that is going to wrap it up with this special food cassava and coconut cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!