Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pandan,soy and rum halo-halo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pandan,Soy and Rum Halo-Halo is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pandan,Soy and Rum Halo-Halo is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pandan,soy and rum halo-halo using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pandan,Soy and Rum Halo-Halo:
- Prepare 1 packages pandan flavored gelatin
- Take cup water
- Get 1 cup soy milk
- Take 1 tbsp dark rum
- Prepare 1 tbsp mascovado sugar
- Get 1 tsp molasses (syrup)
- Take 1 tbsp heavy cream/whipped cream
- Get 1 tbsp wild, raw honey
- Make ready sweetened coconut /nata de coco optional
- Prepare maraschino 🍒
Steps to make Pandan,Soy and Rum Halo-Halo:
- Dissolve Pandan gelatin in 1 cup hot water.Add another cup of cold after, and refrigerate until firm.Add sugar and rum to soymilk and freeze in plastic container.Cut jello in cubes,shave ice-frozen soy,n mix with rest of ingredients.Top with cherries.
- Enjoy as a a cold,refreshing dessert,on a HOT DAY!🍧
So that is going to wrap it up for this special food pandan,soy and rum halo-halo recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
