Pepperoni Mozarella Melt
Pepperoni Mozarella Melt

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pepperoni mozarella melt. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pepperoni Mozarella Melt is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pepperoni Mozarella Melt is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have pepperoni mozarella melt using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pepperoni Mozarella Melt:
  1. Prepare 1 1/2 links pepperoni
  2. Take 2 tbsp. extra virgin olive oil
  3. Make ready 1 red onion, peeled, small dice
  4. Take 1 serrano chile, cut into small rings
  5. Take 2 tsp. red chile flakes
  6. Make ready 1/2 jar store bought tomato sauce
  7. Make ready 1/2 lb. fresh mozarella, thinly sliced
  8. Get 1 loaf ciabatta, sliced 1 inch thick, drizzled with olive oil
  9. Get kosher salt and freshly ground black pepper (to taste)
Instructions to make Pepperoni Mozarella Melt:
  1. For the Melt Sandwiches: In a food processor, add the pepperoni links and pulse until finely ground.
  2. Preheat a non-stick saute pan over medium-high heat and add the olive oil. Add the onion, chiles, and red pepper flakes and cook for 3 minutes. Add the tomato sauce and pepperoni, stir to combine, and simmer for 3-5 minutes. Season with salt and pepper. Add the mozzarella slices on top and cover with the lid. Turn the heat down to medium-low and let the mozzarella melt on top, about 2 minutes.
  3. Meanwhile, preheat a griddle pan. Drizzle the ciabatta slices with olive oil, place on the griddle and toast until golden brown on both sides.
  4. Add the pepperoni mixture to one ciabatta slice and top with another ciabatta slice to serve.

So that’s going to wrap this up for this exceptional food pepperoni mozarella melt recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!