Mare’s Chicken with Potatoes and Peas
Mare’s Chicken with Potatoes and Peas

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mare’s chicken with potatoes and peas. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mare’s Chicken with Potatoes and Peas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mare’s Chicken with Potatoes and Peas is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
  1. Prepare 30 small round potatoes halved
  2. Get 1 pound bone in skin on chicken thighs
  3. Make ready 1 cup seasoned breadcrumbs
  4. Prepare 1 onion
  5. Prepare 1 can peas
  6. Get 5 bay leaves
  7. Make ready 1 tablespoons olive oil
  8. Prepare Salt
  9. Take Pepper
  10. Get 2 carrots (optional)
Steps to make Mare’s Chicken with Potatoes and Peas:
  1. Preheat oven to 400 degrees F
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
  4. Put chicken in top of potatoes and carrots and place bay leaves on top
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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