Kesar Elaichi shrikhand
Kesar Elaichi shrikhand

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kesar elaichi shrikhand. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kesar Elaichi shrikhand is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kesar Elaichi shrikhand is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kesar elaichi shrikhand using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kesar Elaichi shrikhand:
  1. Get 200 GM hung curd
  2. Prepare 150 GM sugar bura
  3. Take 1 tsp Elaichi powder
  4. Take 8-10 leaves kesar leaves soaked in 1 tsp of water for 2 hour
Instructions to make Kesar Elaichi shrikhand:
  1. Mix all ingredients well until sugar bura disolve.
  2. Remember to only sugar bura not sugar powder as for tradition recipe we require sugar bura only.
  3. You can buy sugar bura online. Chill the mixture in refrigerator when it mix well. Enjoy tradition kesar shrikhand.

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