Clear beef white radish soup
Clear beef white radish soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, clear beef white radish soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Clear beef white radish soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Clear beef white radish soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

In today's White Radish Soup I used fresh beef neck bones to flavor the soup. White radish goes really well with a beefy broth but you can use pork bones if preferred. Clear beef white radish soup Comforting soup that is simple, light, and healthy.

To get started with this particular recipe, we have to first prepare a few components. You can have clear beef white radish soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Clear beef white radish soup:
  1. Get 500 gr beef bones
  2. Take 300 gr beef cubes
  3. Make ready 4 cloves garlic, mashed or grated
  4. Make ready 1 big white radish
  5. Prepare to taste Salt, pepper, fish sauce (2tsp), sesame oil (1tsp)
  6. Prepare Spring onion
  7. Make ready Local celery for soup

You can find this dried sea kelp in any Asian groceries these days. Beef and radish soup is a very popular soup in Korea. The soup is non-spicy, so it's a perfect choice for children, and it can be whipped up quickly if you have a lot of sudden guests. It's hearty food best enjoyed with rice, and is a staple in the Korean diet.

Instructions to make Clear beef white radish soup:
  1. Blanch the beef: Boil beef bones and beef cubes in water (just enough to cover them). Once the water boils, drain the beef and rinse the pot/beef from any impurities. This step will get us a clear soup/not cloudy.
  2. Fill the pot with clean water and boil the blanched beef bones/beef cubes and continue to cook until beef is tender. I used pressure cooker and it took me 40 minutes.
  3. Once beef is tender, put grated garlic, white radish, seasoning to taste. I put about 2 tsp fish sauce, 1 tsp sesame oil. Salt pepper, light soya sauce to taste
  4. Put the white radish and cook until radish is soft. Additional 5 mins with pressure cooker
  5. Garnish with spring onion and local celery. Ready to serve with white rice. Yum! So comforting!

White Radish Soup is known to help in cleansing and detoxifying our digestive system. With a touch of sweetness from the red dates and the extra kick and spice from the peppercorns, this soup is indeed a refreshing, comforting, and hearty soup everyone enjoys every now and then. Repeat this step until the beef starts to turn soft. Use another wok or frying pan. Heat oil and sauté the radish.

So that’s going to wrap this up with this special food clear beef white radish soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!