Instant Pot Beef Stew
Instant Pot Beef Stew

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant pot beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Turn Instant Pot to Sauté, then select More.

Instant Pot Beef Stew is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Instant Pot Beef Stew is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Beef Stew:
  1. Get 1 pound chuck stew beef, small cubes
  2. Make ready 2 Tbs flour
  3. Take 1/2 pound carrots, peeled and sliced
  4. Take 1 medium white onion, diced
  5. Get 1 pound white or golden potatoes, cubed
  6. Prepare 6 cloves garlic, minced
  7. Take 4 cups low sodium beef stock
  8. Take 3 Tbsp steak sauce
  9. Prepare 2 tsp thyme, rosemary
  10. Get to taste S&P
  11. Take 1 bag frozen peas, thawed

Instant Pot beef stew and red wine are a delicious combo! Try this stew with a full-bodied Merlot, Malbec, Pinot Noir, Cabernet Sauvignon, or Bordeaux. You can use some of the wine to deglaze the pan, then enjoy the rest. What To Serve with Beef Stew Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan.

Instructions to make Instant Pot Beef Stew:
  1. Put IP on sautè mode, add 2 Tbs olive oil
  2. Add beef
  3. Cook until about half done, add flour and continue cooking
  4. Add veggies (except peas), stock, sauce and seasoning
  5. Put IP on stew setting and set time for 35 minutes
  6. Release steam and open IP, add peas
  7. Serve with crusty bread or hearty crackers or use my biscuit recipe

Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot. This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an hour. In a large bowl combine stew meat and flour and stir to coat. Set Instant Pot to Saute setting and add butter.

So that is going to wrap it up for this exceptional food instant pot beef stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!