Omlette curry
Omlette curry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, omlette curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Omlette curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Omlette curry is something that I’ve loved my entire life.

About Omelette Curry Recipe: A delicious tomato based curry with cut pieces of omelette. Serve it with rotis or rice! A delicious tomato based curry with cut pieces of omelette.

To begin with this particular recipe, we have to prepare a few ingredients. You can have omlette curry using 14 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Omlette curry:
  1. Get 4 Eggs
  2. Get 2 tomatoes
  3. Get 1 tbsp green chilli paste
  4. Prepare 1 tbsp garlic paste
  5. Make ready 1/2 tbsp garlic paste
  6. Get 1 tsp red chilli powder
  7. Take 1 tsp turmeric powder
  8. Prepare 1 tsp cumin powder
  9. Prepare 1 tsp coriander paste
  10. Prepare 1 tsp garam masala
  11. Take 2 tbsp onion paste
  12. Make ready 3 tbsp mustard oil
  13. Make ready 1 cup milk
  14. Take to taste Salt

It pairs up perfectly with Biryanis. I, personally like to eat such thick gravy preparations with Soft roll (Pav). The omelette is loaded with chopped chillies, onions, tomatoes while the gravy is made up of curry powder and coconut milk. These two combined together gives you a dish that can be made when you run out of meat or on days you prepare a meatless menu.

Instructions to make Omlette curry:
  1. Beat one egg with salt and pinch of garam
  2. Heat pan add little oil add beaten egg cook both side equally
  3. Now repeat the same process for other egg and keep a side
  4. Blanch tomato remove skin and make puree
  5. Heat kadhai add mustard oil add onion paste cook till brown in colour
  6. Add ginger paste stir constantly for 3 - 5 mins till oil separate
  7. Add all powdered species cook for sometime add green chilli paste
  8. Add tomato puree cook till masala done
  9. Add garlic paste cook for sometime
  10. Add milk mix it
  11. Add salt to taste
  12. Add omlette cook for 2 minutes
  13. Check the seasoing garnish with red chilli mint leaves
  14. Serve with rice, paratha

Utensils and appliances needed to make omelette curry. Omelette : In a large bowl, crack open eggs add salt, onion, Curry leaves, green chilli and turmeric powder and whisk well. Spread and heat oil on pan and spread omelette mixture on the pan. Omelette curry calls for a thick omelette with multiple layers, so that in the curry they float around almost like larger versions of croutons. Ma always made perfect rectangular pieces and while serving, she divided them equally.

So that is going to wrap it up with this exceptional food omlette curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!