Tomato omlette
Tomato omlette

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tomato omlette. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Riddle Me This - Tomato Omelette. First up - olive oil or butter? This is a very good question.

Tomato omlette is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tomato omlette is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tomato omlette using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato omlette:
  1. Get 4 eggs
  2. Make ready 2 onions chopped
  3. Get 1 tomato finely chopped
  4. Prepare 3 green chillies
  5. Prepare To taste salt
  6. Take As needed oil

A bit of ground pepper helps curb nausea that some people get when eating fried egg. For tomato omelette To make tomato omelette, combine the besan, turmeric, garam masala, asafoetida, chilli powder, salt and ½ cup of water in a deep bowl, mix well using a whisk. Add all the remaining ingredients and mix well. Heat a non-stick tava (griddle) and grease it with ½ tsp of oil.

Steps to make Tomato omlette:
  1. Beat the egg well adding salt and green chillies
  2. Heat oil and fry the onion slices and tomato
  3. Add oil in a pan spread half of the batter
  4. As it is fried add the fried onion tomato and fold
  5. Flip the other side and fry
  6. Serve it hot

The tomato omelette is much more delicious than tomato fried eggs. Spoon tomato over half of omelet; fold in half. Garnish with cilantro, if desired, and serve immediately. Source Cooking Light Fresh Food Fast Weeknight Meals. Tomato Omelette can be eaten for breakfast, snack or as an easy brunch, dinner option.

So that’s going to wrap this up for this special food tomato omlette recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!