Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chilli sauce meatballs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chilli sauce meatballs is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chilli sauce meatballs is something that I have loved my whole life.
Prepare meatballs according to package instructions. In a large skillet, combine chili sauce and jelly; cook and stir over medium heat until jelly has melted. Yes, if you don't have a slow cooker you can also make these grape jelly chili sauce meatballs in the oven.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli sauce meatballs using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chilli sauce meatballs:
- Make ready 24 oz Chilli sauce
- Prepare 1 red onion
- Prepare 1 yellow onion
- Get 1 lb meatballs
- Make ready 10 oz grape jelly
Tasty, tasty, tasty little Asian meatballs with a delectable sweet (and kicky) chili sauce. Serve over brown rice or quinoa for a healthy, easy meal! Oh man, if you love meatballs. And if you love Asian-style flavors.
Steps to make Chilli sauce meatballs:
- Mix chilli sauce and grape jelly heat and stir till jelly has melted
- Mix meatballs red onion and yellow onion and sauce into crockpot cook on high two hours
Heat SBR Sweet Red Chili Sauce in a sauce pan, add meatball and toss. Transfer glazed meatballs to a chafing dish or platter. Using packaged meatballs helps save time in the kitchen and they are just as tasty as homemade. The sauce is tangy yet sweet, and the festive color is perfect for any holiday party. While the meatballs are baking, make the sauce with the grape jelly and chili sauce.
So that’s going to wrap it up with this special food chilli sauce meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
