Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rajma sabji. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rajma ki Sabji or Rajma Curry is a very popular vegetarian dish in North India. It is a staple curry recipe cooked from rajma in a thick gravy along with the Indian spices. This curry is mostly served with long-grained Basmati rice or Jeera rice.
Rajma sabji is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Rajma sabji is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook rajma sabji using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rajma sabji:
- Take 500 gm rajma
- Make ready 2 onion
- Prepare 2 tomato
Rajma is the Hindi word for kidney beans. In fact both the beans as well as this curried dish is called as Rajma. Another name for this dish is Rajma Masala - where Rajma refers to the beans and Masala means a spiced gravy. Rajma masala is a weekend affair at home and a Sunday lunch.
Instructions to make Rajma sabji:
- Firstly boil rajma
- Then take onion,tomato for chopping
- Then made masala of chopped onion and tomato then add water and whistle it for 10 minutes
- Then serve it.
Rajma is a complex carb and rich in Fibre which helps in lowering cholesterol levels. Rajma is rich in potassium which is critical for those with high blood pressure as it lessens the impact of sodium. Eating rajma is good for diabetics due to being a fiber rich food. Some tips for Punjabi rajma masala. Rajma is a red kidney bean curry that's typically served with basmati rice hence the words rajma chawal.
So that’s going to wrap this up with this exceptional food rajma sabji recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
