Thai Sweet Chili Garlic Shrimp
Thai Sweet Chili Garlic Shrimp

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai sweet chili garlic shrimp. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Sweet Chili Garlic Shrimp is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Thai Sweet Chili Garlic Shrimp is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Sweet Chili Garlic Shrimp:
  1. Get Ingredients for shrimp:
  2. Prepare 1 egg beaten
  3. Prepare 12-15 medium shrimp shelled
  4. Take 1/4 cup tapioca flour
  5. Make ready Ingredients for sauce:
  6. Take 1 Tablespoon olive oil
  7. Make ready 1 Tablespoon minced garlic
  8. Get 3 Tablespoons Thai sweet chili sauce
  9. Take 2 Tablespoon lime juice
  10. Prepare 2 teaspoon brown sugar
  11. Prepare 1 teaspoon thinly sliced chili pepper optional
  12. Take 2 Tablespoon cilantro chopped to garnish

You may also like Ginger, Garlic & Chili Shrimp This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime. To spice up the heat level, I added some Roaster brand chili garlic sauce. The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. Thai Sweet Chili Garlic Shrimp - This recipe is great for when you have no idea what to cook.

Instructions to make Thai Sweet Chili Garlic Shrimp:
  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  2. Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
  3. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
  4. When the shrimps are done, toss the shrimps in the sauce to coat.

Here is how you cook that. Ingredients of Thai Sweet Chili Garlic Shrimp. Remove the baking sheet from the oven and brush a generous amount of the Thai Sweet Chili Sauce over the shrimp. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Spice level - this is quite spicy!

So that’s going to wrap this up with this exceptional food thai sweet chili garlic shrimp recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!