Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cowboy casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cowboy Casserole is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cowboy Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
In a large skillet, cook beef over medium heat until no longer pink. Layer with beef mixture and remaining Tater Tots; sprinkle with remaining cheese. In a large skillet over medium heat, heat oil.
To get started with this recipe, we must prepare a few ingredients. You can have cowboy casserole using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cowboy Casserole:
- Get 1 lb ground beef
- Make ready 1/2 medium onion
- Take 2 clove garlic
- Take 1 medium green bell pepper
- Get 1 can rotel
- Prepare 1 can cream of mushroom soup
- Take 20 corn tortillas
- Prepare 1 packages taco seasoning
- Take 1/4 cup water
- Take 2 cup shredded cheddar cheese
- Take 1 can black beans
- Make ready 1/2 soup can of milk
It's made by layering a creamy ground beef sauce, sweet corn, and cheddar cheese into a casserole dish. Then it's topped with tater tots and baked until the casserole is bubbly and the tots are nice and crispy. Cowboy Casserole makes the most of everyday ingredients by transforming a can of this and a pound of that into a hearty casserole. Make the base by cooking down a chopped yellow onion in a skillet.
Instructions to make Cowboy Casserole:
- Chop onions, bell pepper, and garlic.
- Brown ground beef with veggies.
- Add in taco seasoning and water, follow directions on package for simmering.
- Meanwhile, cut corn tortillas into 1inch strips.
- Add drained & rinsed beans, and drained rotel. Stir to combine then.
- Mix cream of mushroom soup and milk in seperate bowl. When combined, pour in to meat mixture and stir all together well.
- Put down one layer of tortilla strips on to a 13x9 baking dish, sprayed with pam.
- Over tortillas, spread half of meat mixture, then half of shredded cheese.
- Top with another layer of tortillas, then meat mixture, then cheese.
- Bake uncovered for 25 minutes, until cheese is melted and tortillas are soft.
- Top with your favorite salsa, black olives, and a dollop of sour cream.
Toss in slices of fresh garlic with the onion and as they cook together, the flavors will meld to create a savory base for the rest of the dish. Then, in a large skillet add in the ground beef and diced onion. Heat it all the way through until the beef is no longer pink and onions are transparent and soft. Famous cowboy casserole gets a delicious twist in this extra cheesy version topped with flaky Pillsbury™ biscuits. It's full of hearty ingredients like ground beef, beans, corn, tomatoes and chiles, but hardly takes any time to throw together.
So that is going to wrap this up with this exceptional food cowboy casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
