Ground Beef Chilaquiles
Ground Beef Chilaquiles

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, ground beef chilaquiles. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ground Beef Chilaquiles is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Ground Beef Chilaquiles is something which I have loved my whole life. They are nice and they look wonderful.

Directions In a skillet, cook ground beef and onion until meat is browned and onion is tender; drain. Stir in taco seasoning, chilies and tomatoes. Brown meat in large nonstick skillet; drain, reserving meat in skillet.

To begin with this recipe, we have to first prepare a few components. You can cook ground beef chilaquiles using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Chilaquiles:
  1. Get 1 lb ground beef
  2. Take 1/2 white onion
  3. Make ready 1 bag homemade corn tortilla chips or 20 corn tortillas
  4. Prepare 1 bag shredded cheese
  5. Get 1 clove garlic
  6. Get 1 can chili colorado enchillada sauce
  7. Take 2 tbsp corn oil
  8. Take 1 tsp cumin
  9. Take 1 tsp garlic salt
  10. Get 1/2 packages queso fresco
  11. Get 1/2 tsp salt
  12. Take 1/2 can water

Heat oil in a medium skillet over medium-high. Traditional chilaquiles are an easy way to use leftover tortillas. How To Make Tex Mex Chilaquiles. Layer the chilaquiles: Spray a large skillet with cooking spray.

Steps to make Ground Beef Chilaquiles:
  1. the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart).
  2. if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside.
  3. cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside.
  4. Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!

We provide you only the best Ground Beef Chilaquiles recipe here. We also have wide variety of recipes to try. See recipes for Ground Beef Chilaquiles too. Topped with beans, spinach, mushroom and Monterrey jack cheese cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside. Arrange the tortilla strips on a wire rack set over a baking sheet.

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