Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, potatoes porridge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Potatoes porridge is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Potatoes porridge is something which I’ve loved my whole life. They’re nice and they look wonderful.
Directions for making the Potato Porridge Put the cubes of potatoes into a pot. Add the pork bits if using it, black pepper, crayfish, some of the onions, the homemade stock (or seasoning cubes), palm oil and pour water to just under the level of the potatoes. The quantity of water you add is very important, please see the video below for demo.
To get started with this recipe, we must prepare a few components. You can have potatoes porridge using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potatoes porridge:
- Make ready Potatoes
- Make ready 1 bunch Spinach
- Make ready 2 Onion
- Get 5 Peppers
- Make ready 2 Tomato
- Take 1/4 cup Oil
- Take Seasoning and spices(white and black pepper,coriander,cumin,complete mix)1/2 tsp each
- Take 1/2 Chicken
- Make ready 1/2 tsp Salt
Potato porridge is a root vegetable dish prepared using different specie of potatoes. It is a very colorful and nutritious meal with a lot of health and nutritional benefits. Place the potatoes into a large saucepan and pour in just enough water to cover. Bring to the boil over a high heat.
Steps to make Potatoes porridge:
- Peel and wash the potatoes then keep aside
- Wash and blend the peppers put it in a pot
- Add the seasoning and spices then add water
- Cover and allow to boil
- Add the potatoes then oil and cook for 10mint
- Add the boiled chicken and onion
- Lastly add the spinach cover and cook again for 5mint
- Done
- 😻😻
Stir cover and cook on high heat till the water surrounding the potatoes starts to thicken (form a porridge). When the potato is well cooked, add the fish back in the pot, stir gently and turn off the heat. Serve with the slices of spinach leaves or garden egg leaves. If you have any questions about this recipe, click here to ask me. Sweet Potato Porridge This healthy and easy-to-make sweet potato porridge has it all.
So that’s going to wrap this up for this exceptional food potatoes porridge recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
