Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fusion golgappa shots. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fusion Golgappa Shots is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fusion Golgappa Shots is something that I’ve loved my entire life. They are fine and they look fantastic.
How to cook Golgappa Pizza Shots In a bowl add chopped onion capsicum and bell peppers add pizza sauce mix well. Grass & Gossips is one of the few places in Mumbai which serves fusion street food dishes. They serve a chocolate golgappa with Paan Shots!
To begin with this recipe, we must first prepare a few ingredients. You can cook fusion golgappa shots using 27 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fusion Golgappa Shots:
- Prepare For Dough👇
- Prepare 1 cup Wheat flour
- Prepare 2 tbsp Semolina
- Make ready As required Water
- Take to taste Salt
- Prepare As required oil
- Take For deep fry
- Make ready For Shots 👇
- Prepare 1 cup Fresh Pomegranate Juice
- Take 1/2 cup Beetroot Extract
- Prepare 2 tbsp Lemon Extract
- Take 1 tsp Chaat Masala
- Make ready 1 tsp Black Salt
- Get 1 tsp Roasted Cumin Powder
- Take Leaves Few Mint
- Prepare 1 pinch (generous) Asafoetida
- Get For Filling 👇
- Get As needed Boiled Chickpeas
- Get As needed Boiled & Chopped Sweet Potatoes
- Make ready As needed Pomegranate Arils
- Prepare As needed Cucumber
- Get to taste Red Chilli Powder
- Get to taste Roasted Cumin Powder
- Take to taste Chaat Masala
- Take As needed Lemon Extract
- Prepare to taste Black Salt
- Take leaves Few Coriander
These shots are usually served as eye-catching savory appetizers commonly seen at Indian weddings and banquets, but are sometimes made into a sweet dessert. Chocolate Gol Gappa Shots are an extremely unique dish. A fusion of two opposite ends, this dish literally combines your starter and dessert into one innovative, off beat yet delicious dish. Find Pani Puri Shots Aka Golgappa Shots stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Fusion Golgappa Shots:
- Mix all the ingredients under the dough except water and oil. Now sprinkle water and make a stiff dough.Cover with a damp cloth and rest it for half an hour.
- After half an hour knead the dough for 5-10 minutes until little soft in texture.Now roll a portion of dough into a thin circle.Take a glass or bottle cap and cut them into small circles.Heat a wok with oil and deep fry the small pooris on low flame until crisp.Take them out on a tissue paper.
- Mix all the ingredients listed under for shots. Check the seasonings and refrigerate the shots until served (optional).
- Mix boiled chickpeas,boiled and chopped sweet potato,chopped cucumber and pomegranate arils.Add a squeeze of lemon,red chilli powder,roasted cumin powder,black salt,chopped corriander leaves and chaat masala.Give it a quick stir. The measurements are not given, as it can be made according to your taste and preference.
- Now to arrange your Golgappa Shots👇🏼 - - 1.Fill a shot glass with the Beet & Pom mixture.Sprinkle some raita boondi. - - 2.Fill the puris with the sweet potato and chickpea mixture.Garnish with mint leaves. - - 3.Arrange the filled pooris on top of shot glasses and serve. - - 4.Put the puri in your mouth,take a bite and drink the pani/water at one shot🍷
Thousands of new, high-quality pictures added every day. Pani Puri Shots : (a.k.a. golgappa shots or gol gappe shots) are a versatile snack invented in India made of stuffed pani puri (golgappa) placed on top of liquid-filled shot glasses. Golgappa Shots Here's an innovative, quirky recipe - apple, orange and guava juice, flavoured with mint, black salt, lime and other ingredients and poured in shot glasses. If you're a die-hard golgappa fan, then you would appreciate the fusion of golgappas with cheese and corn. Aptly named, Cheese Corn Golgappa, this snack recipe is prepared using American corn kernels, mayonnaise, semolina, whole wheat flour, sugar and green chilli.
So that’s going to wrap it up with this exceptional food fusion golgappa shots recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
