Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, yummy burger without bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yummy Burger Without Bread is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Yummy Burger Without Bread is something which I have loved my whole life. They’re nice and they look wonderful.
Inspired by the Chinese delicious San Choy Bow, we recommend swapping your high-calorie bread buns for a fresh, healthy lettuce leaf. Place your burger patty on your lettuce leaf. Add a little avocado, tomato, add a pinch of Himalayan rock salt and carefully fold the lettuce leaf.
To get started with this recipe, we have to prepare a few components. You can have yummy burger without bread using 22 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Yummy Burger Without Bread:
- Get 1.5 cups Barnyard Millets (bhagar)
- Make ready 1/2 cup curd
- Make ready 3 medium potatoes
- Prepare 1 onion chopped
- Take 2 tablespoons grated ginger
- Get 2 tbsp chopped green chillies
- Take 1 tsp cumin seeds
- Make ready 1 tsp chaat masala
- Get 1/2 tsp Turmeric Powder
- Prepare 1 tsp Kashmiri red chilli powder
- Prepare 2 tbsp chopped coriander leaves
- Make ready 1 cup Bread crums
- Get 3 tbsp mayonnaise
- Make ready 3 tbsp hot & sweet tomato sauce
- Get 2 tbsp butter
- Get 2 tbsp oil
- Get 1 tomato sliced
- Make ready 1 onion sliced
- Get 2 cheese slices
- Take 1 tsp eno salt
- Make ready 1 tsp lemon juice
- Make ready to taste Salt
It defeats the whole point of a handheld packet of meat and filling. Feel free to mix your favorite bun with your favorite fillings. Big enough to cover a burger and sturdy enough to hold things together, portobello mushroom caps are one of the best burger bun substitutes. Bonus—thanks to their color and shape, they even look like buns!
Instructions to make Yummy Burger Without Bread:
- Soak the barnyard Millets (bhagar)for 2 hours
- Transfer the soaked bhagar without water in a mixer grinder. Add 1/2 cup curd and 1/2 tsp salt and grind to a smooth paste
- Add eno & lemon juice to the paste and add 1/3 quantity to a greased bowl and steam for 10 mins
- Keep aside to cool down. Once cold, slit into two parts and saute in a frying pan with little butter.
- For the TIKKI - boil potatoes and smash them well
- In a kadai add oil and cumin seeds for tempering. Add grated ginger and green chillies. Saute well.Add onions, turmeric powder,red chilli Powder & salt and saute well
- Add smashed potatoes to the mixture. Sprinkle some chaat masala & chopped coriander leaves
- Switch off the gas.let the mixture cool down. Add bread crumbs and shape into tikkis. Re coat with bread crumbs again
- Shallow fry the tikkis in a pan over butter
- Now assemble the burger in following steps
- In a bowl add hot & sweet tomato sauce and mayonaisse to make a quick homemade burger sauce
- Apply butter to the bhagar portions. Then apply the homemade burger sauce. Add tomato slices
- Place the tikki and onion rings, apply the sauce once again, place the cheese slice over it
- Apply some sauce and close the burger with the bhagar topping. Pierce a skewer to ensure that the ingredients are held well.
- Garnish with some wafers
It's no surprise that I am more often than not on the side of not eating bread with meals gasp shock outrage I know and I'm sorry but sometimes I just want to let the light shine on the burger itself. Bunless Burger Recipes For Low-Carb Burgers - burger bun recipes. Now for those of you who just cannot entertain the idea of eating a burger without the bun, fear not! These are the best low-carb and keto bread bun recipes. All these healthy (naturally gluten free) burger bun recipes, are made with simple ingredients and are easy to follow.
So that is going to wrap it up with this special food yummy burger without bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


