Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my ploughman's pickle. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Ploughman's Pickle is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. My Ploughman's Pickle is something which I have loved my entire life.
Find Deals on Ploughman's Pickle in Condiments on Amazon. Delicious Ploughmans Pickle is perfect as a snack and taste great served with any sharp Cheese and TRISCUIT Crackers! A homemade version of Branston Pickle (aka "sweet pickle"), this pickle has all the flavour and crunch without the frightening amounts of sodium in the commercial versions.
To begin with this recipe, we have to first prepare a few components. You can cook my ploughman's pickle using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Ploughman's Pickle:
- Make ready 275 grams chantenay carrots
- Make ready 275 grams swede or turnip
- Get 2 medium onions
- Prepare 2 medium dessert apples
- Prepare 1 courgette/zucchini
- Make ready 100 grams dates
- Get 60 grams prunes
- Make ready 6 garlic cloves crushed
- Prepare 250 grams light brown sugar
- Take 500 ml malt vinegar
- Prepare 4 tbsp lemon juice
- Make ready 1 tbsp worcestershire sauce
- Get 2 tsp mustard seeds
- Make ready 2 tsp ground allspice
- Make ready 1 tsp cayenne pepper
- Get 1 tsp salt
- Prepare 4 cloves crushed
- Take 1 pinch ground cloves
Great recipe for My Ploughman's Pickle. What best way to use some of the garden produce than a pickle for the sandwiches for the rest of the year. This time I used the last part of the mixture and put it through a hand held blender to make a spreadable version. Fingers crossed it will work out.
Steps to make My Ploughman's Pickle:
- Dice all the veg and fruit into small cubes about 0.5cm. Crush or finely chop garlic.
- Place all ingredients into a large pan and bring slowly to the boil
- Simmer until carrots and swede are soft. 1 1/2 to 2 hours
- You may need to add a bit of water if too dry
- Pot into clean sterilized jars. Cover and seal
- Label and date once cool
- It takes about one month to mature.
- The last batch I made I replaced courgette by three small cucumbers and instead of prunes I added about 175 grams dates chopped.
Heinz Ploughmans Pickle is, unsurprisingly, the perfect pickle to go with a ploughman's lunch. It has a tangy flavor that perfectly complements cheeses and cold cuts. This is a sweet brown relish with small chunks of vegetables in it. It contains spirit vinegar, onions, cauliflower, swedes, carrots, sultanas, lemon juice, apples and more. Add it to your cheese sandwiches and see how much this livens things up.
So that is going to wrap this up for this special food my ploughman's pickle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
