Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bathua ki thali a complete meal. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
See recipes for Bathua ki Thali a complete meal, Bathua raita too. My Saturday dinner thali/Bathua dal/Bathua Dal Recipe/Bathua ki dal Hi Everyone mai is video me apni Saturday dinner thali routine share kr rhi hu I hope aapko meri ye video pasand aayegi agar. The baatis are crushed and drizzled with pure ghee and then eaten with a bowl of dal to make it a complete meal.
Bathua ki Thali a complete meal is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Bathua ki Thali a complete meal is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook bathua ki thali a complete meal using 26 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bathua ki Thali a complete meal:
- Prepare 1 kg bathua
- Make ready 4 tablespoons oil
- Take 1 big potato
- Prepare 1 big tomato
- Prepare 7-8 cloves garlic
- Take 1 teaspoon haldi powder
- Make ready 3 sabut red chillies
- Take 1 pinch hing
- Get 1 teaspoon jeera
- Get as required Gur & almond powder
- Make ready For Raita of bathua-
- Take 200 gms curd
- Make ready 1 sabut red chilli
- Make ready 3 cloves garlic
- Get 1 small cup bathua
- Prepare as per taste Black salt ,bhuna jeera
- Make ready 1/2 spoon ghee
- Get For Bathua paratha-
- Prepare 250 gms atta
- Make ready 1 big cup bathua
- Get Half cup curd
- Prepare 2 tablespoons almond powder
- Prepare 1 teaspoon Salt red chilli powder
- Take 1 teaspoon Coriander powder
- Make ready 1 teaspoon Amchur powder
- Get 1/2 teaspoon Ajwain
Every region in India has its own version of the thali meal. And each local version of thali comprises of regional main-course dishes, condiments, and many more Indian food recipes. The quintessential Indian thali meal is more like a cultural exploration and makes for a complete meal in itself. Thali refers to a complete Indian meal in which a variety of dishes are served together on a large platter.
Steps to make Bathua ki Thali a complete meal:
- Cut and wash properly bathua.
- Take a pan add oil roast jeera hing & red chilli after that add chopped garlic.
- Roast it proper & add chopped tomato now put the lid & leave it for some time
- Cooked well & add potato after 2 to 3 min we add chopped bathua salt & haldi powder
- Cover it with lid on high flame after 5 min we can check it so we cook it more 6 to 8 min.
- When the water soaked well remove the lid and leave it for roast add almond powder & a small piece of gur.
- Its ready to eat for raita take half cup chopped bathua 3clove chopped garlic roast red chilli bathua & garlic in ghee.
- Beat the curd smooth & mix the material in it add black salt & roasted jeera its ready to eat.
- For paratha take 200ģram atta add a big bowl of chopped bathua curd salt coriander powder haldi powder chilli powder amchur & ajwain
- A smooth dough and make paratha one thing always wash properly bathua because it has so many unwanted particles
The concept of thali has always been popular among foodies and the bigger a thali is the better the experience gets. Some of them are Beans Thoran, Aviyal, Pulissery, Vegetable Stew, Erissery,. We usually combine bathua leaves with sarson leaves and spinach leaves. It is simple, tasty and healthy. It goes well with hot.phulkas and steam rice and dal.
So that’s going to wrap it up with this exceptional food bathua ki thali a complete meal recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
