Oha soup
Oha soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oha soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha soup is all I've been craving lately and I really wanted to share my recipe with you.

Oha soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oha soup is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oha soup using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oha soup:
  1. Prepare Oha(leaves)
  2. Take Salt
  3. Take 3 Fresh pepper
  4. Prepare 1 teaspoon Uziza seed
  5. Prepare 1 wrap Ogiri
  6. Prepare 1/4 kg Meat
  7. Prepare 2 medium sized Stockfish
  8. Make ready 15 pieces Cocoyam
  9. Make ready 3 Maggi cubes
  10. Make ready 3 cksp Palmoil
  11. Take 2 cksp Crayfish

If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.

Instructions to make Oha soup:
  1. Wash and cook the cocoyam.cook for 35minutes.
  2. Peel and pound with mortar,pound very well to avoid lumps.
  3. Boil the meat and stockfish with maggi and salt.
  4. When the meat is done,pour in water for the soup and boil for 3mins.
  5. Add the cocoyam,mould it in balls and add inside,pour in palmoil.
  6. Boil for 15minutes,add the ogiri by now the soup will be a bit thick.
  7. Boil for 5minutes,add crayfish,fresh pepper,maggi,uziza(blended) and salt.
  8. Cut the oha and wash.
  9. Boil for 7-10mins.taste for salt
  10. Add the oha leaves.boil for 2mins soup is good to go.

It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main.

So that’s going to wrap it up for this exceptional food oha soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!