Coconut Methai
Coconut Methai

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, coconut methai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coconut Methai is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Coconut Methai is something that I have loved my whole life. They’re fine and they look wonderful.

Very easy step by step video to create your homemade sweet. Assalamualaikum Welcome to our channel Today we showing you homemade coconut barfi recipe Subscribe our channel for more videos ♥️ #coconutmethai#. Make yummy and delicious Coconut Laddo Methai with simple ingredients at home.

To begin with this particular recipe, we must first prepare a few components. You can have coconut methai using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Methai:
  1. Get 1 cup descicated coconut
  2. Make ready 3 tbsp milk powder
  3. Prepare 1/4 cup Condensed milk
  4. Get Blue food colour
  5. Get Almonds for garnish
  6. Take Descicated coconut for garnishing

Coconut meat is the white flesh inside a coconut. This article tells you everything you need to know about coconut meat, including its nutrients, benefits, and downsides. Recipe by salma of karachi, PK. Mithai is a type of Indian confectionary.

Instructions to make Coconut Methai:
  1. In a bowl add dessicated coconut, milk powder, condensed milk and few drops blue colour.
  2. Mix well and make a dough. Now make balls or flat shaped it's up to you.
  3. Roll in dessicated coconut and garnish with almonds on top.
  4. Enjoy simple yet delicious coconut Methai.

I was fortunate to grow up in a multi-cultural society, where mithai was readily available. This recipe tastes a little like coconut barfi. Coconut Mithai is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes. Other Urdu cooking recipes and video cooking recipes are also available online. A crunchy coconut treat with a sugary rush, this Nariyal Vadi is a Maharashtrian mithai that is worth trying in this festive season.

So that’s going to wrap it up for this exceptional food coconut methai recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!