Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheap and tasty! soft fried tofu & veggie patties. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheap and tasty! Soft Fried Tofu & Veggie Patties is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheap and tasty! Soft Fried Tofu & Veggie Patties is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cheap and tasty! soft fried tofu & veggie patties using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheap and tasty! Soft Fried Tofu & Veggie Patties:
- Make ready 1 block Firm tofu
- Take 3 cm Carrot
- Get 1 one small bunch Spinach (stems only)
- Prepare 1 add as much (to taste) Hijiki dried seaweed
- Make ready 1 tsp Salt
- Take 1 tsp ○Japanese dashi stock powder
- Prepare 3 tbsp ○ Katakuriko
- Get 4 tbsp ●Soy sauce
- Take 2 tbsp Mirin
- Get 1 tsp ●Ground ginger
- Prepare 1 tsp ●Japanese dashi powder
- Get 100 ml ●Water
- Prepare 1 appropriate quantity to thicken the sauce Katakuriko slurry
Steps to make Cheap and tasty! Soft Fried Tofu & Veggie Patties:
- Drain the tofu. Soak the hijiki seaweed in water to hydrate.
- Julienne the carrot. Cut the stems of spinach into 3 cm-lengths.
- Mix the drained tofu, vegetables and hijiki well.
- Heat the oil in the frying pan. Place the patties of tofu and vegetable mixture into the frying pan. Fry both sides until golden brown and crispy. Even with just a little oil, you will have very crispy tofu.
- Combine all the ● ingredients in a frying pan to cook. Stir in the dissolved katakuriko to thicken.
- Pour the thickened sauce over the tofu and serve!
So that’s going to wrap it up for this exceptional food cheap and tasty! soft fried tofu & veggie patties recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


