Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roasted green tea and white chocolate pound cake ☆recipe video☆. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Green Tea is the best ingredients I ever had. You can find it in any cuisine, beverages, patisserie recipes and it's easy to use. Chocolate Pound Cake Recipe & Video.
Roasted Green Tea and White Chocolate Pound Cake ☆Recipe Video☆ is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Roasted Green Tea and White Chocolate Pound Cake ☆Recipe Video☆ is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have roasted green tea and white chocolate pound cake ☆recipe video☆ using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Roasted Green Tea and White Chocolate Pound Cake ☆Recipe Video☆:
- Prepare 220 g (7.8 oz, 1 cup) unsalted butter, room temperature
- Prepare 155 g (5.5 oz, 3/4 cup) granulated sugar
- Take 3 eggs (net weight; about 150-160g/ 5.3-5.6 oz), room temperature
- Take 80 g(2.8 oz) white chocolate
- Get 10 drops vanilla oil
- Make ready 210 g(7.4 oz, 1.7 cups) cake flour
- Make ready 5 g(1.2 tsp) baking powder
- Get 20 g(0.7 oz) roasted green tea powder
- Take 60 g(2.1 oz) mixed nuts
- Take ※1cup=235cc(USA)
The bitter taste from green tea and buttery sweetness from white chocolate's combination is really amazing. There are lots of green tea flavor dessert out Meanwhile in a large mixing bowl, add white chocolate. Pour hot heavy cream over chocolate and stir until it's already melted with a rubber spatula. In this recipe for a matcha green tea pound cake, we will show you how easy it is to bake with matcha and get excellent results right in your home kitchen.
Steps to make Roasted Green Tea and White Chocolate Pound Cake ☆Recipe Video☆:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/cjUHxivD_u8
- Grease the pan with butter and sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 200℃ / 392 F.
- Chop mixed nuts; set aside. Chop white chocolate and put them in a bowl. Put the bowl in hot water (300 ml boiling water + 250 ml water) and melt the chocolate. Put it out of the hot water and set aside.
- Mix cake flour, roasted green tea powder, and baking powder. Sift it twice. Set aside.
- Cream the butter until soft. Add granulated sugar in 4 parts and mix each time until combined. Mix it with a whisk until it becomes white and fluffy (for 8 mins).
- Put eggs in another bowl. Beat it lightly until it gets watery.
- Add it to the butter in 5-6 parts. Mix thoroughly after each addition.
- Add vanilla oil and mix well. Add the melted white chocolate and mix well until smooth.
- Add all of the dry ingredients and fold until smooth and a little glossy.
- Put the batter into the prepared pan. Flatten it roughly. Drop the pan lightly. Sprinkle the chopped nuts on the top.
- Bake it at 180℃/ 356 F for 43 mins. Drop the pan to prevent the cake from shrinking. Let it cool for 15 mins as it is.
- Remove the cake from the pan while it's warm. Wrap it with plastic wrap twice and let it sit 3-6 hours at room temperature. It's all done!
You can easily add matcha green tea to so many different dishes, including many of your all time favorite desserts. Irresistible matcha green tea chocolate, made with white chocolate mixed and dusted with Japanese green tea powder. These Green Tea Chocolates, or as we call them Matcha Nama Chocolates The cooking process for this recipe is very similar to regular Nama Chocolate recipe, but white. Eggless tea time chocolate butter cake - no-oven soft choco butter cake, butter chocolate White House says Trump doesn't know of QAnon despite his tacit endorsement. Great recipe for Green Tea and White Chocolate Mousse Cake.
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