Peppered snail
Peppered snail

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, peppered snail. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pepper snail (Nigeria's colloquial name for spicy snail) is a spicy Nigerian snail dish that is quite easy to prepare with a savory taste that belies its simplicity. Peppered Snails are a common feature in Nigerian restaurants' menus. They are also served as Small Chops at parties.

Peppered snail is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peppered snail is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook peppered snail using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Peppered snail:
  1. Make ready 1.5 kilos of snail
  2. Make ready Pepper
  3. Make ready Vegetable oil
  4. Prepare Onions
  5. Get cubes Seasoning
  6. Prepare Salt
  7. Prepare Garlic
  8. Make ready Ginger
  9. Get Cinnamon
  10. Make ready Curry powder

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • Peppered Snail consists of boiled snails sautéed in onions, peppers and spice and it is very easy to prepare. When I told Semilore's mom that I made this on Sunday and did not eat it, instead I carried myself to that once chance buffet in V. Peppered Snails - Nigerian Snail Recipe These Nigerian peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you.

Instructions to make Peppered snail:
  1. Wash the snails thoroughly and place them in a pot
  2. Season with onions, salt, pepper, seasoning cubes and curry powder
  3. Add some water and put it on fire
  4. Put some pepper and onions in a blender and blend them together.
  5. Place a pot on fire. Once it's dry, add some vegetable oil and allow it to heat for about 60 seconds
  6. Pour in the blended pepper and onions. Stir until the water gets dry
  7. Add some salt, seasoning cubes, blended garlic and ginger, cinnamon and curry powder
  8. Stir well and allow it fry for about 2 minutes
  9. Once your snail is well cooked, drain out the water and pour the snail into the pepper sauce.
  10. Stir well, cover the pan and allow it cook for another 2 minutes.
  11. Turn out the heat, and voilà, your peppered snail is ready for consumption. Enjoy with any drink of your choice

Snail Liver Kpomo Smoked fish Iru What a veggie sauce for half ripe. plantain or irish potatoes. How to cook Nigerian Peppered Snail I walked into a restaurant and ordered peppered snails and was shocked at how much it was being sold. Snail kebab is fast becoming one a favourite meal among many families. It is mainly a Nigerian meal.

So that is going to wrap this up with this exceptional food peppered snail recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!