Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, stew pork pineapple with skin tofu. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stew pork pineapple with skin tofu is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Stew pork pineapple with skin tofu is something that I have loved my whole life.
Stew pork pineapple with skin tofu. Lunch.as always I cook for my husband. This is pure recipe from my head.
To begin with this recipe, we have to prepare a few components. You can have stew pork pineapple with skin tofu using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stew pork pineapple with skin tofu:
- Get 2 tablespoon oyster sauce
- Get 2 tablespoon fish sauce
- Prepare 1/2 tablespoon sugar
- Take Cooking oil
- Take Garlic
- Prepare Red onion
- Take cubes Pineapple
- Prepare Potato
- Prepare Tofu skin
- Prepare Leek
- Get Red chili
- Prepare Pork ribs cut
Kimchi pork stew is a pork stew dish with Korean kimchi which you can buy in supermarkets already bottled. Transform your ordinary pork and beans into a creative dish called pork liver and beans with cubes pork liver and frankfurters. Pork spare ribs braised in coconut (Suon ram man). Pork Tapioca Pearl Dumplings (Sakoo Sai Moo).
Instructions to make Stew pork pineapple with skin tofu:
- Prepare your ingredients as shown in the picture below.Sometime I prepare it ahead of time because now with baby and tons of house chores it just make thing easier for me.
- Prepare your wok and heat cooking oil. Add in your sugar,then your red onion and garlic. Fry until garlic golden color and aroma come out then add in your pork. Leave it for about 3minutes with cover. Then add in potato and pineapple.leave it again about 5minute with slow heat and cover your wok. This is very important to let the meat absorb pineapple and potato flavor.add in very little water.as u can see below my water ratio is that much.enough to not make the dish dry.
- Then add in the tofu skin,water and your sauces.mixed it and leave it about 30minutes with low heat and closed your wok.remember to always check on your dish as the water might get less and make your dish dry.
- Final,add in your chili and leek as garnish. U can always check the taste and add whatever lacking. Leave it about 3-4minutes.the dish is done.and ready to serve.
When skillet is hot, add oil, garlic, yellow onion and pork small intestine, stir well. Seasoning with sugar, soy sauce, fish sauce and black pepper, stir well,add pineapple, stir. Pork and Potato stew is a good dish that I recommend. It is easy to make and can be eaten with different side dishes such as whit rice, wild rice, or even unsalted crackers. Cook up this Mushroom Tofu Stew for a hearty meal for the family.
So that is going to wrap this up with this exceptional food stew pork pineapple with skin tofu recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
